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PT Great Giant Pineapple Wins 1st Place in 2022 Bipartite Cooperation Institution (LKS) Award

Lampung, 22 February 2023PT Great Giant Pineapple (PT GGP) has been awarded 1st place in the 2022 Bipartite Cooperation Institution (LKS) Award at the Lampung Province level. The recognition was based on the Decree of the Minister of Manpower of the Republic of Indonesia Number 123 of 2022.

The award charter, signed by Minister of Manpower Ida Fauziah, was officially handed over by Head of Lampung Province Manpower Office, Agus Nompitu, to PT GGP, represented by Movery Ferestian, People Partner Prot & Plant Based Department Head, during a ceremony at PT GGP Putri Camp Hall. The event was also attended by Indra Ardiyanto (Corporate Communication PT GGP), Gregorius Aris Cjahja Kristiawan (Internal CRD), Riana Rachman (Secretary General of P2K3 PT GGP), and Ishak Hendra Purnama (Head of PUK SPSI GGF).

In his remarks, Agus Nompitu praised PT GGP for its ability to foster a conducive and harmonious industrial relations climate, marked by strong communication between management and employees.

“Apart from presenting this award, we also directly observed conditions at PT GGP. Our hope is that the company continues to uphold workforce welfare standards and maintain a positive work environment,” said Agus.

He further encouraged PT GGP to maintain its reputation as a global company, whose products not only meet domestic needs but are also exported to nearly 60 countries worldwide. Agus also emphasized the importance of prioritizing occupational health, safety, and social security for employees, including insurance for work accidents, death, old-age, and retirement benefits.

Representing the company, Movery Ferestian expressed gratitude to all stakeholders involved.

“Thank you to management, employees, and unions who have collectively contributed to PT GGP’s achievement as 1st place winner of the 2022 LKS Bipartite Award. This recognition is a mandate for us to continuously maintain and strengthen the harmonious industrial relations that have been built,” he said.

He concluded by reaffirming PT GGP’s commitment:

“This is not just an achievement but also a responsibility. In line with the objectives of LKS Bipartite, we remain dedicated to creating harmonious, dynamic, and fair industrial relations within the company.”

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Great Giant Foods Wins Two Awards at Indonesia’s Best Corporate Sustainability Initiatives 2023

Jakarta, 18 January 2023Great Giant Foods (GGF) proudly received two prestigious awards at the Indonesia’s Best Corporate Sustainability Initiatives 2023, organized by MIX MarComm Magazine (SWA Group). Entering its 7th year, this annual program recognizes companies in Indonesia for their outstanding corporate sustainability and CSR (Corporate Social Responsibility) initiatives.

GGF was honored in the categories of Circular Economy and Creating Shared Value (CSV). The awards were handed over by SWA Group Chief Editor, Kemal Effendi Gani, and received directly by Jane Fransisca, Managing Director of Financial Accounting and Corporate Strategy at GGF, during a ceremony at the LSPR Jakarta Auditorium.

In her remarks, Jane Fransisca expressed gratitude and reaffirmed GGF’s commitment to sustainability:

“I would like to thank MIX MarComm Magazine and SWA Group for this recognition. Since 2016, through our Creating Shared Value program, GGF has been collaborating with local fruit farmers. Today, we work with around 1,400 farmers, and we aim to expand this collaboration to reach 3,000 farmers in the future.”

Meanwhile, Lis Hendriani, Editor-in-Chief of MIX MarComm Magazine, emphasized that the program uses the concept of Marketing & Corporate Social Initiatives developed by Philip Kotler and Nancy Lee, to push companies beyond conventional CSR.

“We want the business world to spread sustainability initiatives more broadly and encourage them to be more creative, innovative, and relevant to their business,” said Lis.

Beyond CSV, GGF has also embedded the Circular Economy principle into its operations with a measurable and integrated approach from upstream to downstream. Waste and non-commercial products are reprocessed into valuable resources, creating business opportunities that benefit not only farmers and ranchers as partners, but also local communities and consumers.

This recognition reaffirms GGF’s role as a pioneer in sustainable agribusiness, continuously driving innovation while creating shared value for all stakeholders.

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Re.juve Commemorates World Cancer Day with Community Fun Run and New Store Opening in Yogyakarta

Yogyakarta, 4 February 2023 – In commemoration of World Cancer Day 2023, Re.juve held a community fun run in collaboration with Indo Runners Yogyakarta under the theme “Standing Together to #LiveHappier.” The event also marked the opening of Re.juve’s second store in Yogyakarta, located at Plaza Ambarrukmo.

“After receiving a very positive response at the opening of our first outlet at Pakuwon Mall Yogyakarta in December 2022, we are excited to begin 2023 by opening our 86th store nationwide at Plaza Ambarrukmo. This expansion reflects our commitment to making Re.juve products more accessible, helping more people live happier and healthier lives through honest, healthy, and delicious food and beverages. Commemorating World Cancer Day with this initiative is the right moment for us to make a meaningful contribution to the people of Yogyakarta,” said Richard Anthony, CEO & President Director of Re.juve.

The World Cancer Day campaign serves as a global reminder of the importance of maintaining health. According to the World Health Organization (WHO), cancer remains one of the leading causes of death worldwide, with an estimated 20 million new cases and 10 million deaths in 2021.

Representing the local running community, Robertus Indra, Chairman of Indo Runners Yogyakarta, highlighted the impact of the collaboration:

“We are delighted to partner with Re.juve for this fun run. This activity is a breakthrough to raise public awareness about making wiser food and beverage choices. For those of us who are active, Re.juve provides practical and nutritious solutions that support both our hobbies and our health.”

To complement the fun run, Re.juve also hosted a health talk titled “Standing Together to #LiveHappier” with dr. Noviani, SpGK (clinical nutrition specialist) and Richard Anthony. The session discussed the role of nutrition in reducing cancer risk.

“Fruits and vegetables are rich in antioxidants, vitamin C, and beta-carotene. Research shows that regular consumption helps lower cancer risk, as phytochemicals protect cells from harmful compounds and prevent damage or mutations,” explained dr. Noviani.

Closing the event, Richard Anthony reaffirmed Re.juve’s mission:

“Through this activity and our store expansion in Yogyakarta, we hope more people become aware and wiser in choosing nutritious food and beverages to prevent diseases such as cancer. We are committed to continuing similar initiatives in Yogyakarta and other cities across Indonesia, encouraging a balanced lifestyle through healthy eating and active living.”

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GGF Executives Teach Sustainability at SMA Negeri 5 Bandung

Bandung, 16 December 2022Great Giant Foods (GGF) executives took part in a teaching session at SMA Negeri 5 Bandung as part of the Circolearn program, a practitioner teaching initiative where senior executives share knowledge directly with students. The session focused on Sustainability and Circular Economy, reflecting GGF’s long-standing commitment to integrated and sustainable farming practices.

GGF’s business units are built on a sustainable integrated farming model, applying three key principles of the circular economy: minimizing waste, maintaining the use of products and materials, and regenerating natural systems. Through this model, production waste and by-products are reused and processed into value-added products, ensuring efficiency and positive environmental impact.

In this inaugural Circolearn session, GGF senior executives delivered the material in an engaging way suited for first-year high school students. The session included interactive games and quizzes designed to raise awareness of sustainable choices in everyday life.

The event concluded with the presence of Sunpride and Duta booths, where students enjoyed Cavendish Bananas and Crystal Guavas, paired with Duta Pineapple & Passion Fruit Juice. Each participant also received a notebook made from recycled paper, reinforcing the sustainability message shared throughout the day.

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GGF Wins Double Recognition at 2022 Tempo Circular Economy Award

Jakarta, 20 December 2022Great Giant Foods (GGF) was recognized as one of five major companies to receive the 2022 Tempo Circular Economy Award, winning two awards for its Circular Food Estate and Waste to Energy initiatives. The awards were received by Arief Fatullah, Head of Sustainability at GGF, during the ceremony held at the Tempo Building.

The Tempo Circular Economy Award is designed to acknowledge companies that successfully implement circular economy principles in their operations. This initiative reflects Indonesia’s broader agenda to advance a circular economy across various sectors, with the aim of protecting the environment, reducing waste, and optimizing resource efficiency.

Although this was the first time the award was held, Arif Zulkifli, Director of Tempo Media Group, affirmed that it would continue in the coming years, with expanded categories across more industries. “We will continue to develop the Tempo Circular Economy Award in the future. Tempo itself is committed to adopting circular economy practices step by step,” he said in his remarks.

The award highlights the importance of recognizing organizations that have pioneered circular economy practices, particularly in industries still largely operating under linear models. For GGF, this achievement reaffirms its commitment to sustainable innovation and its role as a frontrunner in driving positive change through circular economy initiatives.

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Sunpride Strengthens Commitment to Reducing Food Waste and Building a Sustainable Fresh Fruit Ecosystem

Jakarta, December 22, 2022 – The National Development Planning Agency (Bappenas) reported in 2021 that Indonesia produces 115 to 184 kilograms of food waste per capita each year over the past two decades. Fruits and vegetables are the most wasted commodities in the food chain, with nearly half lost before reaching consumers across the Asia-Pacific region.

This issue has a major economic impact. According to Bappenas, losses from food waste cost Indonesia between IDR 213 trillion to IDR 551 trillion annually, or about 4–5% of the nation’s Gross Domestic Product (GDP). This reality is a serious concern for Cindyanto Kristian, CEO of Fresh Fruit & GTM at Sunpride, who highlighted the problem during Sunpride’s 27th anniversary celebration at Pakubuwono Hotel, Jakarta.

“Indonesia still faces a huge challenge with food waste, especially fruit. Often, after harvest, fruit is not sold even though the quality is good. Through Sunpride, we want to create a fresh fruit ecosystem that helps maximize farmers’ production while reducing waste,” said Cindy.

To address this, Sunpride is developing a comprehensive fresh fruit ecosystem that focuses on:

  • Reducing food waste by optimizing fruit production and post-harvest handling.

  • Ensuring quality so harvested fruits reach consumers in the best condition.

  • Supporting a circular economy, where every part of the production process is utilized to minimize waste.

Cindy added, “From one banana tree, we cannot consume everything it produces. The question is, how can we make all parts useful so nothing is wasted? That is part of our circular economy commitment.”

Sunpride is also strengthening its partnerships with local farmers, offering solutions such as proper capacity planning, optimized harvest timing, and improved packaging and transportation methods.

In addition, Sunpride is implementing blockchain-based traceability technology for selected flagship products. This innovation allows the company to monitor fruit quality at every stage—from farmer to retail—ensuring transparency and freshness for consumers.

Jane Fransisca, CEO of Farmers Empowerment & Partnership at Sunpride, emphasized the collaborative approach:

“We have three forms of collaboration to empower local farmers and build a stronger fresh fruit ecosystem in Indonesia. Through these partnerships, we aim not only to support farmers’ livelihoods but also to contribute to the national economy.”

Through these initiatives, Sunpride reaffirms its mission to empower farmers, reduce food waste, and provide safe, high-quality fruits to Indonesian consumers, while contributing to a sustainable circular economy.

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PT GGP Wins BPS Award for Lampung Province in 2022

PT Great Giant Pineapple (GGP), Terbanggi Besar, Central Lampung, again received an award certificate from the Lampung Province Central Statistics Agency (BPS) for 2022 as an agricultural company that is active as a respondent in agricultural statistical survey activities.The award was given directly by the Head of Lampung Province BPS Endang Retno Sri Subiyandani accompanied by the Head of the Lampung Province Food Security, Food Crops and Horticulture Office Kusnardi, and handed over to PT GGP represented by GGP Legal Consultant Suharto, at the Radinson Hotel, Bandar Lampung, Tuesday (16/12 ).

The award was given in conjunction with an agricultural seminar with the theme ‘The Future of Food Sovereignty and Lampung Farmers’ Welfare’, which was organized by the Food Security, Food Crops and Horticulture Office of Lampung Province.

Obtaining this award is of course the best cooperation and support from all PT GGP employees who have helped provide data and reports to fill out surveys from BPS.

“This survey aims to obtain reliable and timely statistical data for information development planning around the manufacturing industry sector,” said Retno.

“PT GGP is of course grateful because BPS has appreciated what it has done regarding data presentation,” Suharto said.
Suharto said, preparing data was not a simple matter, having to coordinate with departments regarding the requested data, if the moment was not right, miscommunication could occur, especially with regard to important data.

“Of course thanks also to friends in the relevant departments because they can understand what statistical data needs to be presented. And so far the department has been smooth in providing support for these data, “he said.

PT GGP often gets awards every year from BPS, both from the district, province and national levels. PT GGP is a responsive company, if there is a request for data from BPS the response is good then it is timely in providing survey data, concludes Suharto

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Great Giant Foods Supports Health Workers Through Covid-19 Donation Programs

Jakarta, August 2021 – Great Giant Foods (GGF), together with the Indonesian Ministry of Health and Habitat for Humanity Indonesia, once again showed its commitment to supporting health workers on the frontlines of the Covid-19 pandemic.

GGF’s collaboration with Habitat for Humanity Indonesia was realized through a cash donation of IDR 300 million for the Medical Warriors Shelter Program. The virtual handover ceremony took place on Friday, August 13, 2021, with PT Great Giant Pineapple (GGP) External Affairs Director Welly Soegiono officially handing over the donation to Susanto Samsudin, National Director of Habitat for Humanity Indonesia.

In partnership with the Ministry of Health, GGF also donated 2,500 kg of Sunpride Crystal Guava to the Covid-19 Hajj Dormitory Emergency Hospital, Pondok Gede, East Jakarta. The handover, conducted on Thursday, August 12, 2021, was represented by GGF Head of FMCG Eva Arisuci Rudjito and received by dr. Mukti Eka Rahadian, M.Kes, MPH, as person in charge of philanthropy logistics.

Beyond these initiatives, GGF also extended support to 18 hospitals across Jakarta, Tangerang, and Bogor with additional products, including 2,500 liters of Hometown Dairy milk, 1,250 bottles of Re.juve juice, and 2,000 Belfoods chicken rice boxes, aimed at boosting the immunity of health workers.

“During this Covid-19 pandemic, GGF consistently carries out social activities—from distributing free masks and hazmat suits, to providing healthy food, Sunpride fruits, Hometown milk, and even oxygen supplies for hospitals in Java, Bali, and Lampung. This is our way of showing care for the community and health workers who are at the frontline of this fight,” said Welly Soegiono, Director of External Affairs PT GGP.

“Through the GGF for Tangguh Indonesia program, our goal is to continuously support health workers and communities affected by the pandemic. We also invite consumer participation to help fund the Medical Warriors Shelter Program through Habitat for Humanity by purchasing GGF products in stores from August to September 2021,” added Eva Arisuci Rudjito, Head of FMCG GGF.

According to Susanto Samsudin, National Director of Habitat for Humanity Indonesia, the Medical Warriors Shelter Program has already helped more than 1,900 health workers access safe, proper rest facilities, preventing virus transmission to their families.

“We are deeply grateful to GGF for sharing the same commitment and supporting us in continuing this program,” he said.

Similarly, dr. Mukti Eka Rahadian from the Ministry of Health emphasized the importance of this support, hoping that the assistance would benefit both health workers and patients at Wisma Haji Covid-19 Emergency Hospital.

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Sunpride Wins “Best Branded Fruit” at Indonesia Original Brand 2021

Jakarta, July 16, 2021Sunpride once again strengthened its position as Indonesia’s leading fruit brand after winning the Indonesia Original Brand (IOB) 2021 award in the “Best Branded Fruit” category. This marks the fourth time Sunpride has received this recognition, following previous wins in 2016, 2017, and 2020.

The award was based on a survey conducted by Business Digest Research in collaboration with SWA Magazine, and the announcement was made during an online ceremony broadcasted via SwaMediaInc YouTube Channel.

The survey assessed original Indonesian brands that have continued to demonstrate strong performance, even amid the challenges of the pandemic. Using the Multistage Random Sampling technique, data was collected from approximately 5,000 respondents across six major cities — Medan, Jakarta, Bandung, Semarang, Surabaya, and Makassar — during the period of March to April 2021, covering around 110 product categories.

Luthfiany Azwawie, Head of PM & Marketing Sunpride, expressed her gratitude:

“It is an honor for us that, even in the midst of challenging times, Sunpride can continue to compete and be recognized as the best fruit brand for the fourth time. This award motivates us to maintain consistent performance and to keep delivering the best quality, so that Sunpride remains the trusted choice of Indonesians. We also hope this recognition inspires other local brands to rise and become leaders in their own country.”

The IOB Award is dedicated to celebrating Indonesian brands with the highest commitment and performance, evaluated through four key parameters: customer satisfaction, loyalty, advocacy, and competitiveness against foreign brands.

This achievement reaffirms Sunpride’s commitment to delivering safe, high-quality fruit while strengthening the pride and presence of local brands in Indonesia.

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